One whiff and you intuit how all chardonnay are different. The warmth of the St. David’s Bench and a hot September...

Showing considerable development at this stage, this is bruised apple-scented chardonnay, open and rapidly evolving....

A bit oxidized with whisky barrel aromas and butterschotch. Somewhat heavy handed but offering very good...

This is a mature and now completely evolved chardonnay ready for current consumption. Expect aromas of bruised apple...

There is some earthy potato skin oxidation here along with resinous oak. It is full bodied, smooth and almost sweet...