David Lawrason

Pinot noir and nebbiolo enthusiasts take note! Here's a great find in sturdy, mid-weight, red-fruited xinomavro,...

John Szabo, MS

Ripe, firm, complex, spicy, this example of Naoussa from the xynomavro variety weighs in with characteristically firm...

Michael Godel

Continues to drink with utmost clarity and conviviality, lightly spiced and in varietal terms such a creative and...

Sara d'Amato

A juicy, fragrant, very drinkable Xinomavro. Well-balanced alcohol, freshness and volume from tannins make this very...

It's only wine but I like it

re-tasted April 2021, still in fine form.

A fresh and lively style of Xinomavro, brimming with red fruit, dusty tannin and citrus-y acidity. Tasted blind, one might have thought a Nebbiolo, though less tannic than a Barbaresco or Barolo. Such impressive complexity and long finish for what is a relatively modestly priced wine. Super food wine, though easily enjoyable sipped on its own. Drink now through the next 4-5 years. Tasted July 2020.

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Review is private

Steve Elder

Kir Yianni Cuvée Villages Xinomavro 2017