John Szabo, MS

Heavily oak-flavoured, with hard acid-tannin combination, and ultimately modest depth and length, perhaps another...

Michael Godel

A step up is noted for shiraz in that it receives all the compliment that winemaking can bring to the table. Ripeness...

David Lawrason

This deeply coloured shiraz has a generous but very smoky, wood influenced nose with cracked pepper, dried herbs and...

Jason Solanki

Medium intensity nose delivers black pepper, spice, dark berry, blackberry aromas along with hints of earth and plum. It's full-bodied with refined, structured tannins and juicy acids. with more dark berry, dark plum, pepper spice, and brambly flavours. Very nicely balanced throughout and finishes with good length. Should drink well over the next 5-6 years. Tasted Jan/2020.

Black Sage Shiraz 2016