A blend of 70% Touriga Nacional and 30% Aragonez/Tinta Roriz from 30 to 60 year old vines grown at altitudes ranging from 360 to 540 metres elevation, The medium-intensity nose is quite minerally with dark berry, currant, and spice aromas. It's full bodied on the rich palate with nice, spicy aroma replays supported by supple, textured tannins that have some grip. Acids are balanced. Very good length on the finish. Tasted Jan/2020.