Ceci, Otello 1813 Nero Di Lambrusco
Sparkling Red
Umbria, Italy
0A
Critic Reviews (6)
David Lawrason
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
David Lawrason

This pours luminous, deep ruby. Very appealing colour. It has lifted perfumed, floral nose of sweet plums,...

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Michael Godel
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Michael Godel

Ah yes, the knowable wink and nod of approval for a deep red sparkling wine of talent, rehearsal and performance. The...

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Sara d'Amato
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Sara d'Amato

A vibrant and salty Lambrusco with a wealth of clean black and red fruit such as cherry and pomegranate. Hints of...

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
John Szabo, MS
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
John Szabo, MS

Lovely, open, blackberry-infused aromatics lead off on this authentic and intriguing Lambrusco, like a compote of...

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
WineAlign Exchange Tasting Notes
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
WineAlign Exchange Tasting Notes

Food Pairing: Prosciutto di Parma and other cold meats, or pizza.

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Megha Jandhyala, S.J.D
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Megha Jandhyala, S.J.D

Cast in a dramatic and alluring deep ruby-red shade, this is a concentrated, silky lambrusco. I really like the vivid...

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Community Reviews (2)
C&L Jax
9191
C&L Jax

Review is private
Brian Nash
8787
Brian Nash

This was like an intense, concentrated dark grape juice along with a balancing bitter grape skin note. Very light spritz. Did pair well with pizza.





Loading
20 reviews total