Blend of 94% Tempranillo and 6% Mazuelo, the medium-high intensity nose has lovely, maturing dried cherry, floral, sweet spice, oak vanillin, earthy, and savoury aromas that also come through on the full-bodied, concentrated palate. It's supported by fine-grained, mouth-coating tannins and juicy acidity which linger through to the long, structured finish. Tasted Sept/2019.
December 2019