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Full and fleshy, and well balanced, this packs a wallop of flavour in the ripe fruit spectrum, white fleshed, also...
Food Pairing: a Mediterranean inspired grilled whole red snapper.
Generally speaking this is a field blend of antâo vaz, roupeiro and arinto from the Borba sub-region at the highest...
Got a little grilled banana on the nose but the flavour was ripe apple and floral. A little richness in the mouth and altogether very satisfying.