Ask winemaker Keith Tyers what he thinks about pinot gris. "It can age," he says, "if it's made like gris." The...
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John Szabo, MS
One of the richer, more late harvest versions, or so it appears, despite just 12.5% alcohol declared and little...
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Community Reviews (1)
89
Brian Nash
Found it to be melon and mineral with a little bit of floral showing. Rich texture and very smooth. Suited more for food rather than sipping on its own.