Subtle aromatics (pecorino is not a particularly fragrant variety), but there's underlying depth and breadth that...
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Steve Thurlow
This a quite a rich well extracted pecorino with some lees stirring probably to give some toastiness. Expect lifted...
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David Lawrason
Pecorino is an Adriatic (eastern Italy) variety on the move. This is a quite fulsome, dry, sour-edged,nervy example...
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Sara d'Amato
Mid-weight with little to no oak and a pleasant degree of maturity. Notes of pear and peach with a just enough...
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Michael Godel
Primarily tart and salty pecorino here with neutral lemon-lime fruit in quick spurts and fits. Simple, generic and...
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Community Reviews (1)
88
Jason Solanki
Medium+ intensity nose offers flinty minerality, green apple, and quince aromas. The palate is spicy with pleasing aroma replays. A bit low in acids, while the finish is long and juicy. Tasted July/2019.