Wonderfully herbal and fragrant, alpine, evergreen amaro here from Marolo in Alba, Piedmont, according to an 1854...

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Paolo Marolo re-introduced this style of Amaro based on the 1854 recipe from botanist and physician Dr. Domenico...

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Bewared of its intense aromatic nature, this amaro was first crafted in 1854 by botanist Dr. Ulrich. Its botanical...

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