Michael Godel

This third vintage of Craig McDonald’s syrah is surely connected to the oenologist’s days when he and (Creekside...

Sara d'Amato

A delicately spiced syrah, perfectly ripe yet not at all jammy. Notes of black pepper and violets charm and...

David Lawrason

This Niagara syrah is co-fermented with 3% viognier in large oak vats, echoing a northern Rhone technique. It has a...

Katy Moore

Black fruits, blueberries and bacon on the nose. Medium weight on the palate with anisette, ripe fine tannins and...

National Wine Awards of Canada

Average final score from judges at the 2019 National Wine Awards of Canada. Tasted blind in the County, June 2019.

todd10

The first aromas that I got was raspberry. That excited me because I rarely get raspberry. Other aromas consist of your typical cassis and dark fruit. The raspberry that I was excited about quickly dissipated and I did not smell that again over the course of the evening.
I found the tannins soft. The finish had wonderful flavors of dark fruit dancing on my tongue.
I would have loved to give this wine a higher score, but for me none of the aromas really popped out. I really needed to concentrate to get any of that character.
No need to decant.
Tasted Oct 2020.

Trius Syrah 2017