From limestone-clay soils, this blend of roughly 55% Merlot, 25% Cabernet Sauvignon, and 20% Cabernet Franc has a ripe, medium intensity nose of dark cherry, earthy, red berry notes with touches of floral, savoury, and mineral characters. It's medium-bodied with nicely integrated, textured tannins and balanced acids. Pleasing savoury replays on the flavour profile, lingering through to the earthy finish, with very good length. Tasted Jan/2020.