Here’s a rich, luxurious and full-bodied riesling from Phantom Creek, clearly pulled from warm sites and subjected to...

Slightly muted aromatics in the oxidative spectrum, with some bruised apple and lemon peel notes off the top. The...

A tense, nervy riesling but not reductive and too early to show any petrol. The palate offers and abundance of fresh...

From 10-year-old vines in East Kelowna this riesling underwent a long four-month fermentation with native yeasts. It...