This is harvested from three different valleys in San Juan, a region north of Mendoza, which is carving out a syrah...

Food Pairing: rosemary and thyme lamb chops with a balsamic reduction.

Cedary and peppery notes pop on the nose along with cinnamon bark and meaty character. Intriguing and varietally...

From the three main valleys of San Juan; Tulum, Zonda and Pedernal at altitudes of 650, 800 and 1300 meters above sea...

This is a big, ripe, minty, very modern and oak-driven style of syrah, made in the typical "reserve' wine style,...