Sourced from two sites in Naramata this unoaked chardonnay has been given extended lees contact to bolster complexity...

Clean, bright, sharp and crisp, the 2017 un-oaked chardonnay is a step up in my view from the softer 2016. The cooler...

It's tough to make unoaked chardonnay and this was quite closed when I tasted it earlier this year. Six months of...