Found it necessary to taste two bottles to get to the bottom of this eight and a half year old Meursault. The first...

A very lactic style of Chablis from the Les Charrons lieu-dit with gentle use of oak. Tight and mineral driven...

This is a maturing chardonnay with almond/hazelnut/nougat nuttiness, pear, vanillin and vaguely custardy and baked...